These Pizza Baked Oats are perfect for busy days – just mix everything in one dish and bake. They’re quick, hearty, gluten-free, vegan, and super versatile!
Healthy Chocolate Mousse
Make 4-ingredient healthy chocolate mousse that’s rich, creamy, fluffy, and perfect to satisfy a sweet tooth – no eggs, cream, dairy, or refined sugar!
Yellow Lentil Dal (One-Pot)
This quick and simple, one-pot yellow lentil dal is hearty, flavorful, budget-friendly, and totally satisfying with rice and/or naan – perfect for busy nights and meal prep!
Quinoa Bread Recipe (Gluten-Free)
This quinoa bread recipe is easy to make with no yeast, oil, sugar, or gluten – a flavorful, nutrient-dense gluten-free bread that’s perfect for toasting!
2-Ingredient Oat Tortillas
These quick and easy, 2-ingredient oat tortillas are gluten-free, vegan, and wonderfully versatile & pliable—ideal for sweet or savory tacos, wraps, and burritos! As someone who loves making food from scratch, homemade tortillas are nothing new for me. I’ve already shared recipes for rice tortillas, spinach tortillas, and 2-ingredient lentil tortillas. Now it’s the turn of…
How To Make Yuca Fries (3 Methods)
Next time you crave fries, ditch potatoes for yuca fries (aka cassava fries). They’re crispy outside, creamy inside, a little sweet, nutty, & can be baked, fried, or air-fried!
Vegan Zucchini Brownies
Make ultra-gooey, fudgy vegan zucchini brownies with no eggs, flour, oil, or refined sugar (and you can’t tell!). They’re super chocolatey, easy to make, and loved by kids & adults!
The Best Avocado Pesto
Learn how to make creamy avocado pesto in just 5 minutes. It’s perfect for pasta, veggie dip, or toast. Full of vibrant flavor and simple wholefood ingredients.








