This easy vegan tiramisu recipe simplifies the classic Italian dessert into fuss-free individual tiramisu cups (with gingerbread flavor). The dessert is gluten-free, egg-free, dairy-free, refined sugar-free, and perfect for impressing family and friends! Fuss-Free Vegan Individual Tiramisu Cups These individual tiramisu cups contain all the elements in a classic tiramisu turned into an easy, low-effort,…
Vegan Cheesy Garlic Breadsticks
These vegan cheese breadsticks from pizza dough are cheesy, garlicky, and super moreish. They’re made with just 7 ingredients, including your choice of pizza crust (e.g. gluten-free, dairy-free, vegan, yeast-free, etc.), for a crowd-pleasing appetizer, snack, or side!
Vegan Mozzarella Cheese
How to make vegan mozzarella cheese that’s soft, melty, stretchy, and gooey—perfect as a vegan pizza cheese, for grilled cheese, pasta, and more! Plus, this dairy-free mozzarella contains just 7 ingredients, a simple process, and is gluten-free, soy-free, oil-free, and can be prepared nut-free, too!
Red Lentil Dahl (Best Recipe)
This easy, creamy red lentil dahl (masoor dal curry) is frugal, hearty, comforting, flavorful, packed with plant-based protein, and ready in just 30 minutes! Serve this dahl with home-cooked rice and naan bread for a gluten-free, dairy-free Indian-inspired feast! Comforting Indian Red Lentil Dahl in 30 Minutes! This red lentil dahl is a quick and…
Vegan Blueberry Apple Crumble
This easy vegan blueberry crumble recipe combines just 10 simple ingredients, including fresh or frozen blueberries with apples and cinnamon, and tops it with a gluten-free, crisp streusel topping (optionally refined sugar-free and oil-free!) for a cozy, comforting, crowd-pleasing dessert or breakfast!
Creamy Roasted Vegan Cauliflower Soup
This vegan cauliflower soup combines roasted cauliflower with white beans, cashews (optional), and garlic for a rich, creamy, cozy, comforting dairy-free soup the entire family will love!
Baked Sweet Potatoes
How to make crispy oven-baked sweet potato in just 3 simple, fuss-free steps for a wonderfully tender and fluffy texture and naturally sweet, lightly caramelized flavor! Once baked, stuffed sweet potatoes make for a delicious, wholesome, filling side dish or light meal!
Vegan Coconut Macaroons
These vegan coconut macaroons are sweet, chewy, and tender in the middle with a lightly toasted, crisp shell and optional chocolate topping. Even better, these egg-free macaroons are also gluten-free, dairy-free, optionally sugar-free/ keto/paleo, and require just 7 simple ingredients!