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immune boosters juice with bootroot poured into jar
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Immune Boosters Juice

When it comes to immune boosting juices, this healthy mix is my current favorite. With a combination of beetroot, celery, carrot, orange, lime, and ginger – this immune boosters juice is packed with health benefits and nutrients! Plus, this recipe uses just 6 ingredients and can be made in minutes!
Course Drinks, Juice
Cuisine worldwide
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4

Ingredients

  • 3 medium (400 g) beetroots cut into chunks
  • 3 medium (400 g) carrots chopped
  • 3 oranges peeled and sliced
  • 175 g celery stalks chopped (about 1 3/4 cup)
  • 75 g ginger root (2 knobs)
  • 1-2 limes or 1/2 lemon
  • 2 apples chopped (optional)

Instructions

  • Wash/scrub the beets, carrots, celery, and ginger. I peeled the oranges and limes but didn't peel the other produce. If you use organic produce you can leave the peel on, but feel free to peel it if you prefer.
  • Cut everything into small chunks, so that they are small enough for your juicer.
  • I started juicing the oranges and limes, followed by the celery, ginger, beets, and finally, the carrots.
  • Stir well and enjoy. I would recommend also juicing 2 apples if you are new to juicing. The drink is quite powerful due to the ginger and not very sweet. The recipe makes about 1 liter (4 1/2 cups). Divide it into 4-8 servings and store leftovers in the fridge for up to 3 days. You can also fill the juice into small bottles and enjoy one shot of juice every few hours, for example when you have a cold.

Notes

  • Beets can make your urine and bowel movements slightly red, which is totally normal though!
  • When dealing with beetroot, it can have the tendency to stain everything - your skin and chopping board included, so be careful.
  • I am using the H200 juicer from Hurom. You can get a 10% discount if you use my code Ela10.
Nutrition Facts
Immune Boosters Juice
Amount Per Serving
Calories 147 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 169mg7%
Potassium 947mg27%
Carbohydrates 35g12%
Fiber 9g36%
Sugar 21g23%
Protein 4g8%
Vitamin A 8103IU162%
Vitamin C 68mg82%
Calcium 101mg10%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.