How To Make Vegan Pumpkin Cookies (Gluten-Free)

Vegan Pumpkin Cookies (Gluten-Free)

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Even better, this healthy fall-favorite recipe for pumpkin spice cookies is freezer-friendly, egg-free, oil-free, dairy-free, and refined sugar-free!

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WHAT YOU WILL NEED

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Combine all dry ingredients (almond flour, coconut flour, flax seeds, baking powder, pumpkin pie spice, and sugar) in a bowl.

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Stir with a whisk to combine. It's also possible to process all dry ingredients in a food processor or in a blender.

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Add the wet ingredients (pumpkin puree, peanut butter, and vanilla extract). If using a food processor, just add them to the machine.

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Mix with a hand mixer or a fork. If using a food processor, just process until the dough is crumbly and sticks together.

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Then use your hands to knead the dough until it comes together. It should be smooth and managable.

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Shape the dough into cookies and place them onto a lined baking tray. Then bake in the oven for 13-15 minutes.

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ELAVEGAN.COM

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Vegan Pumpkin Cookies (Gluten-Free)

ELAVEGAN.COM

These gluten-free pumpkin cookies are thick, tender, chewy, and packed with flavor – then topped off with an optional icing.

Even better, this healthy fall-favorite recipe for pumpkin spice cookies is freezer-friendly, egg-free, oil-free, dairy-free, and refined sugar-free!

ELAVEGAN.COM

WHAT YOU WILL NEED

Combine all dry ingredients (almond flour, coconut flour, flax seeds, baking powder, pumpkin pie spice, and sugar) in a bowl.

STEP 1

Stir with a whisk to combine. It's also possible to process all dry ingredients in a food processor or in a blender.

STEP 2

Add the wet ingredients (pumpkin puree, peanut butter, and vanilla extract). If using a food processor, just add them to the machine.

STEP 3

Mix with a hand mixer or a fork. If using a food processor, just process until the dough is crumbly and sticks together.

STEP 4

Then use your hands to knead the dough until it comes together. It should be smooth and managable.

STEP 5

Shape the dough into cookies and place them onto a lined baking tray. Then bake in the oven for 13-15 minutes.

STEP 6

ELAVEGAN.COM

Serve these gluten-free, vegan pumpkin cookies with a drizzle of dairy-free icing, and enjoy them!