The healthy Alfredo sauce is super creamy, flavorful, and delicious. The recipe is vegan (meat-free, dairy-free), quick, and easy to make with only a few simple ingredients!
First, chop the veggies. Slice the peppers into strips, quarter the onion, and peel the garlic. Transfer the veggies onto a lined baking sheet and roast them in the oven for 15-20 minutes.
This creamy roasted red pepper sauce is vegan, sweet and savory, hearty, flavorful, and easy to make with simple ingredients perfect for a weeknight dinner!