These vegan empanadas are a simple and delicious flavor-packed finger-food for parties, snack, appetizer, or a light meal. They have a crisp, corn flour pastry shell and delicious (customizable) veggie filling. Plus, this recipe uses gluten-free empanada dough and contains oven-baked, fried, and air fryer empanada cooking options!
Apple Crisp Without Oats (Vegan, Gluten-Free)
This apple crisp without oats has a crunchy cinnamon streusel topping and a lightly spiced, tender apple filling. It is perfect for a breakfast or dessert to impress. Plus, this apple crisp recipe contains only simple base ingredients and is gluten-free, vegan, dairy-free, nut-free, and can be also made refined sugar-free for a healthy version!
Vegan Kebab Sandwich | Veg Shawarma Recipe
This vegan kebab is made from marinated jackfruit served as a sandwich within pita, salad veggies, and a tangy vegan garlic yogurt sauce. The result is a comforting, satisfying meal worthy of a vegan feast. Plus, this recipe is dairy-free, gluten-free, and is the ultimate veg shawarma for meat-free eaters!
Yum Yum Sauce Recipe (Hibachi-Style, Vegan)
This Yum Yum sauce is tangy, creamy, flavor-packed, and a wonderfully versatile drizzle, dressing, marinade, or dipping sauce for tons of meals. Use just a few minutes of your time to whip up a batch to enjoy for the week to come. Plus, this recipe is dairy-free, gluten-free, refined sugar-free, vegan, and can be made…
Hibachi-Style Japanese Fried Rice (Easy Recipe)
This Hibachi-style Japanese fried rice is flavorful, versatile, low-budget, and can be made in 15 minutes- for a fantastic weeknight meal option. Plus, this recipe is meat-free, egg-free, vegan, and gluten-free!
The Best Vegan Chocolate Pudding (Easy Recipe)
This is a rich, decadent, and creamy vegan chocolate pudding, perfect as a family dessert or for events! This recipe uses just 7 ingredients (and no odd ‘hidden’ ingredients). It is dairy-free, egg-free, can be made nut-free, and refined sugar-free!
Spicy Sriracha Noodles | Vegan Dragon Noodles
These spicy Sriracha noodles are a simple yet absolutely flavor-packed Thai noodles dish – for those who aren’t afraid of a bit of heat! Taking less than 20 minutes to make, these ‘dragon noodles’ are a wonderful quick mid-week meal. Plus, this recipe is gluten-free, meat-free, vegan, and healthier than your favorite instant noodle packets!
Gluten Free Naan (Vegan Flatbread)
This gluten-free naan bread uses just 6 vegan base ingredients and around 20 minutes. Not only is this Indian flatbread incredibly simple to make, but as it’s yeast-free, it’s also super quick. Plus, this recipe is dairy-free, egg-free, and can be made low-FODMAP too!