These soft German Lebkuchen cookies are loaded with festive gingerbread spices, dried apricot, a little cocoa powder, & dipped in chocolate. Perfect for the holiday season & now 100% gluten-free, refined sugar-free, and dairy-free, too!
Spicy Potato Noodles
Make spicy potato noodles from scratch with thick, tender, chewy 3-ingredient potato noodles & a fragrant chili oil sauce! The recipe is gluten-free, dairy-free, vegan, and ready in 45 minutes!
Avocado Chocolate Pudding
This avocado chocolate pudding is ultra creamy, ready in 5 minutes using 5 ingredients! A decadent dessert loaded with nutrients & antioxidants, paleo, & naturally gluten-free, dairy-free, refined sugar-free, and egg-free!
Vegan Meatloaf Recipe With Gravy
This flavor-packed vegan meatloaf is made up of a delicious base of black beans for a hearty, wholesome Holiday main, roast alternative, or side dish. Plus, this recipe is gluten-free, meat-free, egg-free, and packed with healthy plant-based protein!
Vegan Moussaka with Lentils
This vegan moussaka layers tender roasted eggplant & potatoes with hearty lentil ragu and a creamy bechamel sauce for a cozy, comforting, crowd-pleasing family dinner! The recipe is gluten-free, dairy-free, and made with wholesome ingredients.
Puff Pastry Apple Rings
Quick puff pastry apple rings (donuts) – a perfect cozy fall treat that tastes like apple pie! Wrap cinnamon sugar flavored apple slices with puff pastry strips, then bake them until sweet, tender, and flaky!
Vegan Spinach Artichoke Dip
This 30-minute vegan spinach artichoke dip is warm, rich, creamy, cheesy, and just as indulgent as the dairy version but 100% vegan and gluten-free! A crowd-pleasing appetizer for potlucks, game days, date nights, and the holidays!
Peanut Butter Truffles
These peanut butter truffles contain a creamy sweet PB center, coated with a dark chocolate shell, perfect as a high-protein, bite-sized snack. Plus, this recipe uses just a few ingredients and is dairy-free, gluten-free, vegan, with a refined sugar-free filling!